Sandwiches, bagels, maybe a cup of coffee and some latkes for the table. You can find it all at Mile End, a true Jewish deli now open in Southside. They serve breakfast, lunch, and dinner seven days a week, so grab a bite at the latest addition to our vibrant... [read more]
Category: new restaurant
Get Farm-to-Table Food at Root to Tail
Birmingham has a lot of great restaurants out there, but Root to Tail might take the cake. Root to Tail is the brainchild of former Food Network and Travel Channel host Ben Vaughn, who moved to Birmingham with the idea of opening a restaurant in mind. He believes the Birmingham... [read more]